https://www.eatingonadime.com/easy-crock-pot-potato-soup-recipe Meanwhile, in a medium saucepan … This will help thicken the soup. No. If you want a completely smooth soup you can puree all of it. https://www.gimmesomeoven.com/slow-cooker-potato-soup-recipe You can’t have hot potato soup without bread and I happened to have a fresh loaf of sourdough!! Creamy Potato Soup (without bacon) Potatoes are simmered in chicken broth until tender and then added to a creamy broth with onions, garlic and cream and cream cheese, then pureed to your … This easy creamy l oaded Potato Soup recipe is so good! This creamy, old fashioned potato soup recipe turns a pantry staple into a hearty and satisfying meal. No creamy chicken potato soup is complete without the addition of leeks and bacon, these items add incredible flavor to any dish. Simmering (key word here, not BOILING) the potatoes in chicken stock infuses more flavor than plain water. Pour in the broth and bring it to a gentle boil. ★☆ This healthy soup is hearty, warm, and comforting without any cream or cheese. Turkey Bacon; Low-fat sour cream and cheese (or leave off, still good without!) Add the garlic and cook another minute. My top tips for making this soup. Season with salt and pepper and add in cheddar cheese, sour cream, chives, and bacon. Add garlic. Garnished with shredded cheddar cheese and more bacon! Giving up creamy soups was something I did not want to do when we went dairy free. Season with remaining salt, black pepper and parsley. To keep things very simple, we did not add any other vegetables, such as carrots, or celery or bacon to this soup. To make this soup nice and creamy, I recommend pureeing about 3/4 of the potatoes using an immersion blender or by transferring a portion of the soup to a blender, pureeing, and then stirring the pureed soup back into the pot. Add a teaspoon of oil if the onions get too dry. Your email address will not be published. Check out the recipe index where you can browse plenty more easy, flavorful recipes by category, holiday or ingredient! Using an immersion blender, blend the soup until smooth. Once the vegetables are all tender, a roux is made by adding flour and milk. Place cubed potatoes in a 4-quart saucepan. Stir and cook for 2 minutes or so, then add the diced potatoes. My husband and I were craving potato bacon soup so I thought I'd try this one as I had the ingredients on hand. DISCLAIMER: As an Amazon Associate, I earn a commission from qualifying purchases at no added cost to you. It should last up to 5 days in the fridge. All images & content are copyright protected. Sprinkle the flour over the butter and cook for 2 minutes. In a small bowl, whisk together flour and 1/2 cup broth. Oooo I personally love crispy bits of bacon and chopped green onion! Add your favorite toppings for a loaded baked potato soup. Even better, because this soup … Would you like any root vegetables in the recipe? Oh yes it does! I believe you can live a completely satisfying life without dairy, and I want to teach you how. In a medium sized pot, add the chicken stock, water, chicken base and bring to a boil. You can also add more aromatics like fresh thyme or rosemary. Peeling the potatoes is a matter of personal preference. This should take about 20 – 30 minutes at a low temperature. As the potatoes are cooking, aromatics like onions and garlic are sautéed in a saucepan right next door on the next burner. Most thickeners need to be heated for them to work. The Best Potato Soup Without Onions Recipes on Yummly | Ultimate Slow-cooker Loaded Potato Soup, Corn And Potato Soup, Imperfect Foods Clam Chowder With Garlicky Bread. Bring the soup to a boil, and then reduce the heat to a simmer. I’ve realized that there are so many was to recreate a creamy soup without dairy. https://damndelicious.net/2017/12/16/slow-cooker-loaded-potato-soup The best Loaded Baked Potato Soup! Stir this into the soup and allow it to to cook for a bit. It is completely dairy-free, thick and creamy, and filled with tender potatoes, crisp bacon… The finished product – Hearty and delicious! Keywords: dairy free, egg free, vegan, potato, soup, creamy, Tag @simplywhisked on Instagram and hashtag it #simplywhisked, Last Updated on December 14, 2020 by Melissa Belanger, Filed Under: Basics, Dairy Free, Pork, Soups, Winter. Stir the slurry mixture into the soup and let it cook for an additional 10 minutes, or until the soup has thickened. Keep the stock at a nice simmer, boiling the potatoes only breaks them down resulting in a grainy mashy type of texture. Let them cook, stirring occasionally, until they’re slightly soft and the onions are translucent. Potato soup is a hearty yet simple and economical soup. The amount of pureeing you do (or don’t do) is entirely up to you. If you have leftovers, allow the soup to come to room temperature and then store in an airtight container in the refrigerator for 3-4 days. Lower the heat to a simmer and add the potatoes. Enjoy! Stovetop Heat soup over medium heat until hot (do not boil). This old fashioned potato soup is a complete dupe for the real thing, and you won’t even know there’s something “missing”. Cut your potatoes into pieces no larger than 3/4″ and try to keep them around the same size so that they cook evenly. The extra flavour in this potato soup comes from frying the bacon. Thicken it up. Add 3/4 of the potatoes to the pot. Add the onion, celery and carrots with a pinch of salt. There’s nothing I used to crave more than cheesy broccoli soup on a cold day, but honestly, I’ve gotten over it – probably because I created a killer recipe for vegan broccoli soup. Microwave soup until hot stirring every 30-40 seconds. In a large stockpot or Dutch oven *affiliate link, heat olive oil to medium-high.Add onion, celery, carrot and 1/2 teaspoon … The easiest way to thicken soup is by using a slurry. Skip. Simmer the soup. Replace the chicken stock with vegetable stock. LOOKING FOR MORE GREAT RECIPES? ★☆ Last updated Dec 13, 2020. They will cook while the soup simmers. Top with extra cheese, bacon … And, last but not least, there is the completely pureed creamy version. This soup freezes, thaws, and reheats beautifully. You can also add herbs like parsley or chopped green onion to add flavor. Share a photo and tag us — we can't wait to see what you've made! However, a lot of potato soup recipes out there call for bacon. To make this leek and potato soup vegetarian, skip the bacon and increase the butter to 4 tablespoons. Reheating Potato Soup. 19,533 suggested recipes. Freezer. https://damndelicious.net/2013/10/14/loaded-baked-potato-soup Potatoes are simmered in broth until fork tender. Cook over medium-high heat 8-10 minutes or until mixture comes to a boil. Cook for 5 minutes, seasoning with salt, pepper, and Cajun spice. ★☆, Welcome to our newly updated website! Garnish with chives, shredded cheese, bacon bits if desired. Add flour-broth mixture (stir before adding if needed). Feeding a large crowd? Cover pot and bring to a boil, once it reaches a boil reduce heat to medium and continue to cook about 15 – 20 minutes longer until potatoes are very soft. This flavorful baked potato soup is loaded with cheese and baked potatoes, along with bacon, sour cream, green onions, and seasonings. Meanwhile, in another pot, add the butter over low/med heat. Heat olive oil to medium-high heat in a Dutch oven *affiliate link. Recipe very slightly adapted from Gimme Some Oven. We love easy creamy soups all year long, like fresh Corn Chowder, New England Style Clam Chowder and this Potato Soup. ★☆ CrockPot Potato Soup will taste just as good the next day and reheats beautifully. Even a little bit of extra salt can make a huge difference in bringing out the flavors in soup. If you’re not avoiding dairy, sour cream and shredded cheddar work great too! Add enough water to cover. What about serving your potato soup in a bread bowl. Season with salt and pepper. If you choose to make this easy, tasty soup, let me know about it. Boil the potatoes. that tastes like garlic bread! This search takes into account your taste preferences. Learn more. Learn how to make the best cheesy potato soup with bacon in a creamy base (without heavy cream). Ours does not. Garnish with some shredded cheese, chives and cooked bacon bits. I also kept the peel on the nugget potatoes which added heartiness. Not sure where to get started with dairy free swaps? In a small bowl, whisk together flour and 1/2 cup broth. 5 min). See my recipe here for a simple bread bowl (a cheat using store-bought rolls!) Melt butter in large saucepan or Dutch oven on medium heat. Potato Soup Recipes Potatoes are a staple that can be spectacular. No. Creamy Potato Leek Soup with Bacon seamlessly combines the complementing flavors of potatoes, leeks, celery, spices and broth with the bold flavor twist of bacon to serve up an irresistible bowl of goodness. Add yellow onions and celery; cook and stir 5 min. If your potato soup is lacking flavor, you probably just need to adjust the salt to taste. https://www.tastecooking.com/recipes/creamy-potato-soup-with-ham-bacon Thank you to all of you !!! It is a full bodied potato soup. That is the question … There are times when I like to see the bite sized potato chunks in my soup without it being too thick and I like the broth to be a little thinner. This one-pot soup would be the perfect soup to serve in a bread bowl! Ladle into bowls, garnish and serve. More 30 minute soup … Add onion and sauté for 5 minutes, stirring occasionally, until soft. Stir soup and continue to simmer until thickened – about 5 minutes. It's a satisfying soup to serve for lunch or dinner with a tossed salad or sandwiches. Storing Refrigerator. Add the remaining potatoes, half and half and cream cheese, stirring until it has all melted and blended. As Anne Burrell says ‘it’s all in the knife cuts’. Cook until the potatoes are tender and can be pierced with a fork (10 min). Creamy Potato Soup with Bacon {Whole30, Paleo} Creamy Potato Soup with Bacon {Whole30} This easy and delicious creamy potato soup is loaded with flavor, bacon, and hearty chunks … Bring to a boil, … This potato soup recipe doesn’t require you to cook the potatoes before adding them to the soup. Use a potato masher to smash some of the potatoes. Affiliate links will be noted as such, and I will never recommend a product that I don’t use and trust. In a large pot (or Dutch oven) set over medium-low heat, add the butter. Mix your thickener (most likely cornstarch or flour) with cold water or broth until it’s dissolved. While the soup simmers, whisk or stir the flour (or cornstarch) with the remaining broth in a small bowl until smooth. Sauté the vegetables. or until crisp-tender. This soup is so flavorful and hearty, it really only … Bring to a boil. | Privacy Policy, REFINED OILS AND WHY YOU SHOULD NEVER EAT THEM, Broccoli & Cheddar Cheese Soup (Keto Friendly). Subscribe to our newsletter to get family friendly healthy recipes delivered to your inbox. Potatoes give this soup its beautiful texture; bacon and cheese give it flavor. Potatoes are simmered in chicken broth until tender and then added to a creamy broth with onions, garlic and cream and cream cheese, then pureed to your desired consistency. All I can say is there really is no right way or wrong way to make this soup. Add the potatoes, broth (save 1/2 cup for later), milk and the remaining salt to the pot. Simply Whisked is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. This creamy, old fashioned potato soup recipe turns a pantry staple into a hearty and satisfying meal. If you choose not to peel your potatoes, make sure you wash them well before adding them to the soup. Turkey Bacon Apple Wraps with Dairy Free Ranch Dressing ». Filed Under: SEASONAL - FALL & WINTER RECIPES, SOUPS, VEGETARIAN. Set aside. In a large pot over medium heat, combine potatoes, carrot, celery, water and salt. There is nothing that warms the soul quite like a warm bowl of chicken and potato soup with bacon. The creamiest potato soup, without cream! Stir in the garlic and sauté for an … For example: bacon… Please do not use my images without prior permission. Scoop out 3 cups of  chicken stock and add into the butter/flour mixture (in 1 cup increments) whisking until combined. Cook for 10 minutes, or until the potatoes are starting to get tender. Subscribe now to receive my free guide to dairy free substitutes. I substituted chopped fried turkey bacon for the bacon bits which was delicious. A quick, 30-minute recipe that is total comfort food. I create dairy free recipes with simple ingredients because I know how hard living dairy free can be. The phrase loaded potato soup refers to the soup being ‘loaded’ up with all the toppings you would find on a baked potato. Yes No No Preference. Never did we imagine what we started in 2012 would explode into what it has become today! But then there are times when I want the potato soup to be a little thicker, still with a few chunks in there. Add potatoes, remaining broth and milk. This collection of potato soup recipes shows off the best of the best, adding flair and flavor to any menu. For example: bacon, cheese, sour cream and green onion. Reduce heat to medium-low and simmer for 20 – 30 minutes, or until potatoes are soft. Once the butter has melted, … Set aside. Loaded Potato Soup The Leaf.com. Continue cooking 10 … Add the garlic and let it cook until fragrant, about 30 seconds. Continue to sauté until the garlic is fragrant, about 30 seconds. Let the soup simmer until the potatoes are tender. Add next 4 ingredients; bring just to boil, stirring constantly. With a few simple swaps, this potato soup is easily made dairy dairy free. Rate this recipe Does this soup freeze well? I’m here to help! You can also find us sharing more recipes on PINTEREST and FACEBOOK. Place bacon pieces in a large Dutch Oven or soup pot over medium heat and cook until bacon is … xoxo Read More…, © HappilyUnprocessed. Potato Soup without Bacon Recipes 19,533 Recipes. 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