KAI. free worldwide shipping for all order above € 250! We have teamed up with craftsman from Sakai-city at Osaka. Just $10 USD for US, Canada, Australia, Asian countries. Brand New. Free shipping worldwide on order over $200. Here are the collection of Stainless Damascus steel blade Kitchen knives. $79.00 USD. Subscribe to our newsletter and always be the first to hear about what is happening. It is not only for a visual beauty, but also for strength in bending and breaking, and of course, with the high performance cutting edge core of VG-10 and Gingami No.3 etc. Iseya VG10 33 Layer Damascus Japanese Chef's Gyuto Knife 210mm. The Japan’s latest cladding technology has made it possible to sandwich and layer almost any different materials. Some, like this Kanetsune utility knife, combine Damascus patterning with a hammered ‘tsuchime’ finish. Japanese knives are generally lighter and sharper than their German counterparts. Seki City while learning the differences between these materials! Each knife, even a most simple blade tool has been carefully forged with proven skill and care transpired by 400 years of proud Tosa Blacksmith tradition. Many top-end Japanese manufacturers use VG-10 in their best knives. Besides chromium, it contains cobalt, carbon, molybdenum, manganese and vanadium. Sale. Only the middle layer acts as the cutting edge and it is made from VG-10, a high carbon steel for durability and ease of sharpening. However, carbon steel can rust easily. Featured Best selling Alphabetically, A-Z Alphabetically, Z-A Price, low to high Price, high to low Date, old to new Date, new to old . We have the largest selection of Japanese knives in Europe. The results are the beautiful various Damascus patterns. We work with professional Chef's to select the very best knives from the best blacksmiths . Sort by. We believe there is little point in debating Damascus steel vs stainless steel chef's knives in terms of performance. Sale. JCK Natures Gekko Series Gyuto (180mm to 240mm, 3 sizes), JCK Natures Gekko Series GE-2M Santoku 190mm (7.4 inch), JCK Natures ”Gekko Blue” Santoku 180mm (7 inch), JCK Natures Inazuma Series Wa Gyuto (180mm to 240mm, 3 sizes), JCK Natures Gekko Series GE-1PM Paring 80mm (3.1 inch), JCK Natures Gekko Series GE-3M Nakiri 165mm (6.4 inch), JCK Natures Inazuma Series IN-2 Wa Santoku 180mm (7 inch), JCK Natures Gekko Series GE-1M Petty 140mm (5.5 inch), JCK Natures ”Gekko Kagami” Santoku 180mm (7 inch), Kanetsugu Saiun Series Gyuto (200m and 230mm, 2 sizes), Kanetsugu Saiun Series Petty (120mm and 150mm, 2 sizes), JCK Natures Gekko Kiwami Series GEK-2 Santoku 180mm (7 inch), JCK Natures Inazuma Series IN-1 Wa Petty 150mm (5.9 inch), Kanetsugu Saiun Series SD-01 Paring 90mm (3.5 inch), JCK Natures Gekko Kiwami Series GEK-1 Petty 135mm (5.3 inch), JCK Natures Gekko Series GE-6M Sujihiki 240mm (9.4 inch), Kanetsugu Saiun Series SD-04 Santoku 170mm (6.6 inch), Athro Damascus Sommelier Knife (2 kinds of Handle Version), JCK Natures Blue Clouds Series BCD-2 VG-10 Tsuchime Damascus Santoku 180mm (7 inch), Takeshi Saji VG-10 Custom Damascus Wild Series Gyuto (180mm to 270mm, 4 sizes, Stag Bone Handle), JCK Natures Raiun Series Wa Gyuto (180mm to 240mm, 3 sizes, Oval Shaped Red-Sandal Wood Handle), JCK Original Kagayaki VG-10 Damascus Series Gyuto (210mm & 240mm, 2 Sizes), JCK Natures Inazuma Series IN-6 Wa Sujihiki 240mm (9.4 inch), JCK Natures Inazuma Series IN-3 Nakiri 160mm (6.2 inch), Damascus (Powdered High Speed Tool Steel). Super Deals. VG-10 is a high-quality Japanese stainless steel, engineered specifically for use in cutlery by Takefu Special Steel Co. Ltd. The finished blades could then be sharpened to an extremely fine edge. 8 left. 5 left. Shop Now. Many centuries ago, Japanese blacksmiths developed methods of incorporating carbon into pure steel to increase its hardness. Stainless steel refers to a whole range of modern steel alloys. These knives should be hand-washed and dried immediately. ARITSUGU's high technique has been inherited as Japanese kitchen knives for a long time. All items are shipped from Japan to Worldwide. Since 2015 to give you the best knife service on the web. Sashimi and Sushi Knife series with Excellent Design and Unparalleled Tradition. Home / Japanese Knives Holiday SALE. Japanese steel manufacturers make a range of stainless steel variants which are excellent for kitchen knives. Carbon steel is simply steel which contains a small percentage of carbon. JapaneseChefsKnife.Com (JCK, Established in 2003) is the direct internet sales QUICK VIEW. Sale. We also specialise in … Watch; Stainless Steel 8" Professional Chef Knife Japanese Damascus New. The knife is bevelled with a 15 degree angle, creating an extremely sharp edge that measures up with the best Japanese knives. Therefore, its high cutting performance is offset by a need for careful maintenance. The power of damascus steel. Display. $75.00. We supply a wide range of top quality Japanese Damascus Kitchen Knives 10'' stainless steel Chef Knife 67 Xmas Gift . $9.99. Japan Knife Shop. Free shipping. Highly recommended for GIFT of Anniversary as well as for cooking, restaurant, school and so on. Japanese Chef's knives at lower than Japanese Retail Prices direct from 8 Piece Kitchen Knives Set Japanese Damascus Style Stainless Steel Chef Knife. Ultra-Sharp Edge - The knives blade is very strong and stable, super sharp, you can easily chopping, slicing, dicing all kinds of meat, vegetables, fruits, etc. We are located in the centre of the Netherlands and we ship knives all over the world! Our selection of Japanese knives features more than just sushi knives. Get the latest updates on new products and upcoming sales, Damascus Steel vs Stainless Steel Chef’s Knives. They are made not only stainless steels and ceramics, but also steels. Considering a Japanese stainless steel or Damascus steel chef's knife, but not sure how to choose? Then, of course, check whether it is stainless or carbon! Premium Japanese 73-layer steel for excellent edge retention An ultra sharp Japanese super steel cutting core at 61+ Rockwell hardness extraordinary performance and edge retention. Up to 50% OFF Super Deal Items! Toughs and Sharpness. Resembling a sword by virtue of its long and thin blade, the YOSHIHIRO Suminagashi Damascus Aoko is a premium blade crafted with precision from Ebony Saya the best material – the legendary #1 blue steel High Carbon Steel. A chef knife is a large kitchen knife, usually about eight to ten inches long. The knives are handmade in Japan using 34 layers of Damascus stainless steel cladding on each side over the knife’s core material. 24 sold. A properly made Japanese Damascus chef’s knife will always exhibit great durability and sharpness. 800 years of Samurai sword-making tradition and history. Since the Damascus blade-making industry died out in the 18th century, nobody has managed to recreate it accurately on a commercial scale. QUICK VIEW. We Offer DHL EXPRESS Flat Rate Shipping Worldwide. We are a trusted supplier of traditional Japanese Chef Knives from Yoshimi Kato, Sakai Takayuki, Seto Iseya, Mastani, Nao Yamamoto, Takamura Shigeki Tanaka and Tojiro. In fact, your next Japanese chef’s knife may combine a beautiful Damascus pattern with all the resistant qualities of stainless steel. Sort by . If you order an item outside of the European Union or with a valid EU Tax number the 21% (Dutch) VAT will be deducted automatically. Historically, true Damascus steel was only made in the city of Damascus. $69.00 USD. The steel core adopts Japanese VG10, non-slip G10 handle, with high sharpness, corrosion Resistance, rust prevention and toughness which is very suitable for people who often cook or like the kitchen. What is Damascus Steel? Brand New. Quick view Add to Cart. Damascus steel can be used to produce beautiful and efficient kitchen knives. Creating unique kitchen knives with ingenious ideas and traditional technology in overwhelming power. Sort by. Display: 24 per page. or Best Offer. Takeshi Saji R-2 Custom Damascus Wild Series Echizen Blacksmith, Takeshi Saji is the leading knife maker in Takefu city, another town of cutlery. Here are the collection of Stainless Damascus steel blade Kitchen knives. The Kasumi Damascus series is made from 32 layers of Damascus steel with a middle layer ultra hard steel. Posted by Mr,Junzo Saruwatari on 30th Mar 2018. Thanks to the exacting standards of our Japanese craftsmen, a Seki City knife will perform excellently regardless of looks. Some lower quality Damascus steel imitations are merely etched! Every Toyokuni knife is hand-forged by master bladesmith Hamaguchi brothers and his proud artisan workers in Japan. $139.00 USD. Many centuries ago, Japanese blacksmiths developed methods of incorporating carbon into pure steel to increase its hardness. The Japan’s latest cladding technology has made it possible to sandwich and layer almost any different materials. The indentations help wet ingredients to separate more easily from the blade when sliced. And Suitable as a gift for friends and family. Damascus steel folding and pocket knives can serve you well if you use them on a regular basis. For centuries, the blades made there were prized for their beautiful water-like patterning as much as for their sharpness. The choice between Damascus steel and ordinary stainless steel is not necessarily as crucial as that between stainless steel and traditional carbon steel. When browsing our products, look out for the following materials. US$15 for Europe and other Countries in the world. Special blade-folding techniques and unique impurities in the steel both contributed to its success. 10A or AUS-10 is a high-grade stainless steel manufactured by Aichi Steel Corporation. Thousands Selection of Japanese Kitchen Knives. The Damascus production method, understandably, was a closely guarded trade secret. Japanese kitchen knives are known for their exceptional craftsmanship, extremely hard steel that can take a finer edge, and the beautiful Damascus patterns that many Japanese knives feature. Japanese knives are sharper and usually have a thinner blade. Carbon Steel vs Stainless Steel In truth, it is mostly a matter of aesthetic preference. VG-10 The Chinese knives manufacturers are all claiming things in their title like ”73 layers Japanese VG10 Damascus steel chef knife” but beware that you absolutely need to read the description first before buying. Featured Products. $70.50. Beware of companies offering hand-made Japanese knives like Grilladdicts, Please SHARE. You may already have your heart set on the beautiful, wavy pattern of a Damascus blade. FREE Shipping by Amazon Zelite Infinity Chef Knife 8 Inch, Damascus Japanese AUS-10 Super Stainless Steel Blade Lasts a Lifetime, Sharpest Professional Chefs Knife For Cooking, Gyuto Made for Home Cook or Restaurant Kitchen 4.7 out of 5 stars 2,561 $124.97$124.97 All other things being equal, it would be difficult to separate a good patterned knife from a good non-patterned one. The handle is pakka wood, which is moisture-resistant. https://www.japanese-knife-store.com/ We ship Japanese kitchen knives , from Japan to your door. 24 per page 36 per page 48 per page . The first-class chefs in the world love ARITSUGU's knives. Kitchen Chef Knife Stainless Steel Japanese Damascus Pattern Sharp Cleaver Knife . Outdoor Knives All Outdoor Knives Camping Knife Etching art knife Price All Price Under $25 $25 to $50 ... Japanese KAI SEKI MAGOROKU Kitchen Bread Knife 240mm 9.4" VG-10 Damascus JAPAN. Japanese swords and kitchen knives were traditionally made of carbon steel. 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